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Williams Selyem Wine Dinner

 
Round Pond Dinner

Experience the renowned wines of Williams Selyem Winery.

Tuesday, June 25, 2019

Please join us in June as Atlantis Steakhouse provides the perfect backdrop to enjoy the highly allocated offerings of one of the few Pinot Noir producers to achieve California “Cult Wine” status. Founded in the early 1980’s, Williams Selyem is known for small production, elegant and terroir driven wines that put Sonoma County’s Russian River Valley on the minds of Pinot lovers far and wide.

Atlantis Steakhouse

$175 all inclusive. Reservations recommended.
6 pm seating. Must be 21. Call 775.824.4411

FIRST COURSE
SALMON COULIBIAC

Puff Pastry, Pinot Noir Beurre Rouge
Williams Selyem “Hirsch Vineyard” Pinot Noir, Sonoma Coast

SECOND COURSE
DUCK BALLOTINE

Sun Dried Cherries, Morel Mushroom Ragout, Sautéed Baby Spinach, Port Wine Gastrique
Williams Selyem “Ferrington Vineyard” Pinot Noir, Anderson Valley

THIRD COURSE
TUSCAN PORCHETTA

Summer Corn Cake, Braised Greens, Natural Rosemary Jus
Williams Selyem “Rochioli Riverblock Vineyard" Pinot Noir, Russian River Valley

FOURTH COURSE
AMERICAN WAGYU STRIPLOIN

Fingerling Potatoes, Baby Rainbow Carrots, Braised Brussels Sprouts, Maytag Bleu Cheese, Red Wine Demi-Glace
Williams Selyem “Papera Vinetard”, Zinfandel, Sonoma County

DESSERT
SUMMER BERRY CRISP

Vanilla Bean Gelato

Must be 21. Management reserves all rights.