Pride Mountain Vineyards Wine Dinner

Pride Mountain Wine Dinner

Pride Mountain Vineyards Wine Dinner

Tuesday, June 28, 2016 • 6 pm

Please join us in June as the Atlantis Steakhouse provides the perfect backdrop to explore the offerings of family-owned Pride Mountain Vineyards. Spanning the crest of the Mayacamas Mountains, the property features 83 acres of sustainably farmed vineyards that straddle Napa and Sonoma Counties above the fog line on the top of Spring Mountain. Their wines are renowned for their balance of fruit and acidity achieved by impeccable vineyard management and careful production techniques that include aging in 23,000 square feet of caves dug into the mountain.

Dine & Stay Package Available or call 775.824.4411 for reservations.

  • Menu
    $150 All-Inclusive. Reservations Recommended. Call 775.824.4411
  • — Amuse-Bouche —

    Chilled Summer Peach Soup
    Poached Maine Lobster, Orange Blossom Honey, Mint Lavender Crème
    Pride Mountain Vineyards Viognier, Sonoma County

  • — First Course —

    Cypress Grove "Bermuda Triangle" Goat Cheese
    Wild Greens Salad, Wood Roasted Pear Vinaigrette, Toasted Hazelnut Coulis, Bourbon Vanilla
    Pride Mountain Vineyards Chardonnay, Napa Valley
  • — Second Course —

    Cardamom & Cracked Pepper Muscovy Duck Breast
    Warm Cracked Wheat and Wild Mushroom Salad, Wax Beans, Spiced Plum Jus
    Pride Mountain Vineyards Merlot, Napa and Sonoma County

  • — Third Course —

    Wood Grilled Venison Loin
    Roasted Blackberry Coulis, Baked Rosemary Polenta Cake, Wild Arugula
    Pride Mountain Vineyards Cabernet Sauvignon, Napa Valley

  • — Fourth Course —

    Herb Crusted Australian Lamb Loin
    Fennel-Potato Puree, Snap Peas with Mint, Roasted Blueberries, Jasmine Tea Infused Lamb Jus
    Pride Mountain Vineyards Syrah, Sonoma County

  • — Dessert —

    Dark Chocolate & Peanut Butter Torte
    Chocolate Gianduja, Caramelized Bananas

Must be 21. Management reserves all rights.