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Take a trip around the world of whiskey with Bistro Napa

Nov 10, 2015

Take a trip around the world of whiskey with Bistro Napa

Whiskies of the World dinner invites guests to expand their palates 

RENO, NV – Atlantis Casino Resort Spa’s Bistro Napa invites guests to join them on Nov. 19 at 6 p.m. as they take a trip around the world to seek out the finest “water of life”, as it was once called in Irish. Whiskey has proven to be one of the most important distilled beverages in the world.

Throughout the dinner, guests will enjoy samplings from Japan, Scotland, Canada and the United States, and will learn more about the nuanced national styles of production, flavor, and body. Master of Whiskey, Todd Richman, will be in attendance, guiding guests through the pairings.

The menu includes:


Amuse Bouche

Angry Ahi Crudo

Fried Garlic Chips, Ginger, Fresh Basil

Crown Royal Northern Harvest Rye - Canada


First Course

Irish Crab & Potato “Boxty Cake”

Jumbo Lump Crab, Irish Potatoes, Fresh Herb Aioli

Bulleit Kentucky Straight Bourbon


Second Course

Wood Fired Barramundi

Black Fig and Olive Tapenade, Grilled Artichokes, Wilted Greens, Beurre Rouge

George Dickel Superior No. 12 Tennessee Sour Mash


Third Course

Crispy Scotch Egg

Scottish Cheddar, House Pickled Vegetables

Oban 14 Year Old – Scottish Highlands


Fourth Course

Sow Braised Beef Cheek

Caramelized Onion and Bacon Tart, Oven Roasted Winter Root Vegetables, Red Wine Reduction

Talisker Storm – Isle of Skye



Nutella & Banana Filled Aebleskivers

Caramel Gelato 

Dinner is $95 per person, all-inclusive, and reservations are recommended by calling 775.824.4411. Dine & Stay packages are available, and more information can be found at