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Silver Oak Wine Dinner

Bistro Napa welcomes Silver Oak Cellars and Twomey Vineyards.

Thursday, January 19, 2017 • 6 pm

Bistro Napa proudly presents our first Spirited Dining event of the New Year with Silver Oak Cellars. A perennial favorite on our wine list, Silver Oak is best known for exceptional Cabernet Sauvignon which has been in production for over 40 years at their Napa Valley and Alexander Valley wineries. Our menu will also feature Chardonnay, Pinot Noir and Merlot from their sister property, Twomey Vineyards.

$165 per person. Reservations Recommended.

Call 775.824.4411

  • —First Course —

    DUNGENESS CRAB ARANCINI
    Frisée and Herb Salad, Tomato Chips, Tarragon Remoulade
    Twomey Sauvignon Blanc, Napa Valley
  • — Second Course —

    ROASTED PORTOBELLO MUSHROOM
    Multi-Colored Quinoa, Braised Rapini, Blistered Almonds, Golden Raisins, Sour Cherry Chutney
    Twomey Pinot Noir, Russian River

  • — Third Course —

    BREAST OF PHEASANT EN SOUS VIDE
    Cypress Grove “Purple Haze” Polenta, Sautéed Kale, Fig Jam, Beurre Rouge
    Twomey Merlot, Napa Valley

  • — Fourth Course —

    "FIELD AND FOREST"
    Bacon-Wrapped Venison Medallion, Cocoa-Dusted Petite Filet Mignon, Wild Mushroom Ragout,
    Potato Nest with Winter Vegetables, Lingonberry Confit
    Silver Oak Cabernet Sauvignon, Alexander Valley
    Silver Oak Cabernet Sauvignon, Napa Valley

  • — Dessert —

    BAKED APPLE WITH PASTRY LATTICE
    Black Walnut Bourbon Gelato, Warm Caramel Sauce

  • View PDF Menu PDF Menu

Must be 21. Management reserves all rights.

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